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Why You Need a Biotype Diet®

We think of food as our friend, life-giving sustenance. The right diet gives us energy, keeps us healthy, and provides delicious pleasure besides. But, unfortunately, food can become our enemy in so very many ways. The wrong diet can lead to many serious health problems: Immediate food allergies are acute and serious, and have reached epidemic proportions in the last three decades. The three kinds of delayed food allergies have also increased, but often go hidden and unrecognized, and are now linked to many chronic symptoms, plus inflammatory and autoimmune diseases. Do you have chronic nasal congestion? Rashes? Joint or muscle pains? Digestive problems? Migraines? Mood swings? Or a child with ear infections or developmental delays? Do you want to prevent coronary artery disease, diabetes, cancer, liver and kidney disease? Then you need this book. Even if you are young and have no serious diseases yet—you will someday. Take care of your body today, so that it will take care of you tomorrow.

So what is the right diet? The problem is that not everyone needs the same diet! There are dozens of diets out there—all different. They all work for someone, but no one diet works for everyone. This is because no two people are exactly alike; multiple genetic variations make each of us unique. We vary in our taste sense, digestive capabilities, food intolerances and allergies, optimum calorie ratios, and nutrient needs. In short, we are as unique diet-wise as our fingerprints. Therefore, we need diets that are individualized to our unique biological needs. So which diet is best for you? Which diet will help you prevent allergies and inflammatory diseases, or possibly an autoimmune condition?

Biotype Diets® offers a solution to these problems—a revolutionary diet-typing system. It is the first comprehensive scientifically validated diet-typing system. It employs clear and specific genetic markers that identify our biological types—the five key blood types: A1, A2, B, O, AB, plus the Rh-negative subtype. It also employs the most accurate and precise methods to determine safe verses harmful foods—testing for all four kinds of food allergies. Based on these, it provides 5 unique Biotype Diets®, which will provide you with the diet that is right for your biological type and subtypes. Biotype Diets® is based on 20 years of original scientific research, and supported by a pending patent, trademarks, publications, and scientific endorsements.

Biotype Diets® benefits people of all ages and types by preventing food allergies and inflammatory and autoimmune diseases. It also promotes optimal health, well-being, longevity, and weight control. So let us examine the Biotype Diets® in more detail.

The Diet Compass™

The Biotype Diets® can be summarized as The Diet Compass™. This is a compass superimposed upon a map of the Old World. Each point of the compass, and the center, represents an ecosystem where a certain biotype evolved and adapted to specific foods, forming a unique evolutionary diet. In addition, a New-World map would show type O for Amerindians. These are also the least allergic foods for each biotype according to the Biotype research. The major sub-types are the Basque Diet (Rh-negative) and A1B vs A2B, with minor sub-types for gender and age. Today we have inherited these biotypes and dietary patterns from our ancient ancestors. We can now use these blood types to identify our Biotype Diets®, predict our best and worst foods, and lessen allergies and inflammatory and autoimmune diseases.



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Copyright Laura Power, January 1998, January 2006.
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